Food & Drink

#Ginofthemonth – Warner's Rhubarb - Tangy rhubarb, cardamom and orange create a refreshing gin with a lasting residual sweetness

#Dishoftheday – Roast monkfish ‘saltimbocca’ sage & prosciutto - crushed potatoes, green beans, tomatoes

#Realalestoday – St Austell’s Tribute from Cornwall, Timothy Taylor's Landlord from Yorkshire, Hogs Back TEA from Surrey

#Breweryofthemonth - Small Beer Brew Co - Classic beer styles brewed to a sociable abv - Featuring Lager, Session Pale & Steam