Kitchen Opening Hours:
Mon: 6pm – 9:30pm
Tue – Fri: 12pm – 3pm & 6pm – 9:30pm
Sat: 6pm – 9:30pm
Sun: 12pm – 8:30pm
#Dishoftheday – Braised ox cheeks with marsala – creamed potato & roast garlic, girolles, horseradish gremolata
#Ginofthemonth – Hayman’s London Dry – A fresh crisp elegant gin with refreshing notes from juniper, subtle exotic spice and a lively citrus finish
#Realalestoday – St Austell’s Tribute from Cornwall & Timothy Taylor’s Landlord from Yorkshire